Course details

[New Year's and Year-end Party Plan] Free drinks included! A banquet with teppanyaki of domestic beef, foie gras, abalone, etc.

[New Year's and Year-end Party Plan] Free drinks included! A banquet with teppanyaki of domestic beef, foie gras, abalone, etc.

15000 yen(Tax included)

  • 2persons-
All-you-can-drink available

*Last orders will be taken 30 minutes before closing.

Enjoy a course of high-quality steaks and fresh seafood prepared by the chef.Celebrate the New Year with a luxurious dinner.

Course menu

*2 hour system (last drink orders will be taken 30 minutes before closing))

*Excluded days: Christmas (December 24th and 25th), New Year's holiday (December 28th to January 5th)

<Menu from November 1st to January 31st>

・Seafood sauteed in herb butter, served as a salad

・Foie gras with Madeira sauce

·shrimp

・Live Ezo abalone teppanyaki

・Compare domestic beef fillet and domestic beef loin with freshly grated Yoshiwa-produced wasabi, homemade ponzu sauce and three types of specially selected salt

・3 kinds of colorful grilled vegetables

・Nagano Prefecture's legendary Koshihikari rice or traditional flavor ~Garlic rice~ (+\848)

・Soup, spices

・Dessert, coffee

*For reservations of 8 or more people, the teppan can be reserved exclusively for use.

<Free drink menu>

Beer, wine (red and white), whiskey, shochu, non-alcoholic beer-flavored drinks, various soft drinks

*You can also choose draft beer or sparkling wine for an additional 1,000 yen per person.

*Last orders will be taken 30 minutes before closing.

All-you-can-drink menu

·beer
· Wine (red · white)
·whisky
· Shochu
・Non-alcoholic beer-flavored beverages
· Various soft drinks
Reservation reception time
11:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/11/04 update