Course details
3/1~ [Seasonal Lunch] Seasonal flavors and domestic beef + sparkling toast included! Book 3 days in advance for ¥6,815 → ¥5,500
![3/1~ [Seasonal Lunch] Seasonal flavors and domestic beef + sparkling toast included! Book 3 days in advance for ¥6,815 → ¥5,500](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/32eezkij/42644303/1bvq_w340h340.jpg)
5550 yen(Tax included)
*Includes tax and service charge.
- 8items
- 1persons-
●Orders must be made 3 days in advance. Includes a glass of sparkling wine.●A lunch course that includes a Japanese beef steak as the main dish and a dessert after the meal.Please also enjoy hors d'oeuvres and grilled vegetables made with seasonal ingredients.
Course menu
●3 day advance order deadline・1 glass of sparkling wine included●※Weekdays only
<March 1st to May 6th>
・Seasonal colorful salad with Naniwa dressing
・Cold broad bean soup
・Sakura sea bream sauteed in spring attire ~ with a subtle curry-flavored sauce ~
・You can choose your main dish from the following:
[A] Domestic beef loin 80g
[B] Domestic beef fillet 80g (+\1,350)
[C] Japanese Black Beef Loin 80g (+\1,950)
[D] Japanese Black Beef Fillet 80g (+\2,800)
[E] Miyagi Prefecture Sendai beef fillet 80g (+\3,900)
[F] Kobe beef loin 60g (+\5,300)
・3 kinds of colorful grilled vegetables
・Koshihikari, the legendary rice from Nagano Prefecture
Or
Traditional taste - Garlic rice - (+\950)
・Soup, spices
· Seasonal dessert
·coffee
- Reservation reception time
- 11:30~14:00
- Available days for reservation
- Mon~Fri
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until midnight 2 days before your visit
2025/03/07 update