Course details

[Tuesday only] Enjoy seasonal flavors and domestic beef with the "Seasonal Lunch" <Domestic beef loin increased from 80g to 100g!> \5,550

[Tuesday only] Enjoy seasonal flavors and domestic beef with the "Seasonal Lunch" <Domestic beef loin increased from 80g to 100g!> \5,550

5550 yen(Tax included)

*Tax and service charges included

  • 1persons-

<Stamina Day every Tuesday!> The amount of domestic beef loin in the main dish of the "Seasonal Lunch" has been increased from the usual 80g to 100g!! This is a lunch course where you can enjoy a domestic beef steak as the main dish and even an after-meal dessert.Enjoy a total of 8 courses made with seasonal ingredients.

Course menu

<March 1st to May 6th>

・Seasonal colorful salad with Naniwa dressing

・Cold broad bean soup

・Sakura sea bream sauteed in spring attire ~ with a subtle curry-flavored sauce ~

・Domestic beef loin increased from 80g to 100g!

・3 kinds of colorful grilled vegetables

・Nagano Prefecture's legendary Koshihikari rice or traditional flavor - garlic rice (+\950)

・Soup, spices

·dessert

·coffee

Reservation reception time
11:30~14:00
Available days for reservation
Tuesday
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 14:00 on the day of your visit

2025/03/07 update