コース詳細

[Seasonal Taste Lunch] Course featuring seasonal hors d'oeuvres and domestic beef <8 dishes total>

[Seasonal Taste Lunch] Course featuring seasonal hors d'oeuvres and domestic beef <8 dishes total>

5550 yen(税込)

*Includes tax and service charge.

  • 8品
  • 1名

This is a lunch course where you can enjoy a main course of domestic beef steak and an after-meal dessert.Enjoy hors d'oeuvres and grilled vegetables made with seasonal ingredients.

コースメニュー

<July 1st to August 31st>

・Seasonal colorful salad with Naniwa dressing

・Vichyssoise with gazpacho

・Poached grunt fish with whole grain mustard sauce

・You can choose your main dish from the following:

[A] 80g of domestic beef loin

[B] Domestic beef fillet 80g (+¥1,350)

[C] Japanese Black Beef Loin 80g (+¥1,950)

[D] Japanese Black Beef Fillet 80g (+¥2,800)

[E] Kyoto Meat: Kyoto-grown Kuroge Wagyu Beef Fillet 80g (+¥3,900)

・3 kinds of colorful grilled vegetables

・Koshihikari, the legendary rice from Nagano Prefecture

Or

<Summer only> Garlic rice with red plum and shiso leaves (+¥950)

・Soup, pickles

· Seasonal dessert

·coffee

<September 1st to November 3rd>

・Seasonal colorful salad with Naniwa dressing

・Cold pumpkin soup with cocoa flavor

・Hokkaido autumn salmon and maitake mushroom kadaif wrapped in aurora sauce

・You can choose your main dish from the following:

[A] 80g of domestic beef loin

[B] Domestic beef fillet 80g (+¥1,350)

[C] Japanese Black Beef Loin 80g (+¥1,950)

[D] Japanese Black Beef Fillet 80g (+¥2,800)

[E] Hakata Wagyu fillet 80g (+¥3,900)

・3 kinds of colorful grilled vegetables

・Koshihikari, the legendary rice from Nagano Prefecture

Or

~Traditional Taste~ Garlic Rice (+¥950)

・Soup, pickles

· Seasonal dessert

·coffee

*We accept orders for additional domestic beef loin meat in 10g increments for +¥550.

予約可能時間
11:30~14:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
1 hour and 30 minutes
予約締切
Until 14:00 on the day of your visit

2025/08/17 更新