リーガロイヤルホテル広島　鉄板焼なにわ

<July 1st to August 31st>

・Amuse bouche

・Grilled grunt with plum sauce

・Live Tiger Prawns

・Live Ezo abalone

・You can choose your main dish from the following

[A] 100g Japanese Black Beef Fillet

[B] Japanese Black Beef Loin 120g

~Homemade ponzu sauce and three types of specially selected salt~

[C] Kyoto Meat: Kyoto-produced Kuroge Wagyu beef fillet 80g (+\3,500)

・3 kinds of colorful grilled vegetables

・Koshihikari, the legendary rice from Nagano Prefecture

Or

<Summer only> Garlic rice with red plum and perilla leaves

・Soup, spices

・Assorted fruits

·coffee

・We accept orders for additional main dishes in increments of 10g.

Japanese Black Beef Fillet +\990

Japanese Black Beef Loin +\860