リーガロイヤルホテル広島　鉄板焼なにわ

<September 1st (Tuesday) ~ November 3rd (Tuesday/Holiday)>

Special smoked salmon with caper sauce

・Seasonal colorful salad with Naniwa dressing

Niigata Prefecture-produced Niigata Wagyu beef fillet (80g)

~Homemade ponzu sauce and three types of specially selected salt~

・3 kinds of colorful grilled vegetables

Nagano Prefecture's rare Koshihikari rice

Or

~Traditional Taste~ Garlic Rice

・Soup, pickles

• Dessert and fruit platter

·coffee